Distilled & Fermented Spirits Pairings

Service Description

¿Eres amante del chocolate y los diferentes tipos de licores del mundo? En este seminario interactivo podrás explorar otra vertiente gastronómica a través de un pareo de chocolates single-estate de Hacienda Chocolat con espíritus destilados y fermentados. Este evento incluye: - Cata de cuatro chocolates artesanales single-origin maridados con vino, whisky, ron local y una cerveza local hecha exclusivamente con cacao de Hacienda Chocolat. - Tabla de charcuterie con cortes frios, quesos locales artesanales, almendras y nueces, mermeladas locales artesanales, fruta fresca y seca y otros alimentos sabrosos. - Recorrido por el cacaotal de Hacienda Chocolat junto a Guía Turístico Antes de reservar su espacio considere: - La caminata por el cacaotal es de intensidad moderada - No hay accesibilidad para sillas de ruedas - No se adminten menores de 18 años - No se permiten perros - La actividad se lleva a cabo en todas la condiciones climáticas, vístase apropiadamente - Los drones no son permitidos - No se permite el uso de repelentes en la finca - No se permite remover vegetación de la finca - Prohibido fumar en la finca y todas las facilidades - Prohibido tirar basura -El precio mostrado es por persona - Las coordenadas del punto de encuentro y detalles más específicos se proporcionarán via mensaje de texto. -- Are you a chocolate lover and interested in different types of spirits from around the world? In this interactive seminar, you can explore another gastronomic facet through a pairing of single-estate chocolates from Hacienda Chocolat with distilled and fermented spirits. This event includes: -Tasting of four artisanal single-origin chocolates paired with wine, whisky, local rum, and a local beer made exclusively with Hacienda Chocolat cacao -Charcuterie board with cold cuts, local artisanal cheeses, almonds and nuts, local artisanal jams, fresh and dried fruit, and other tasty foods -Guided tour of Hacienda Chocolat's cacao farm Before reserving, please consider: -The walk through the cacao plantation is of moderate intensity -No wheelchair accessibility -No minors under 18 years old are allowed -No dogs are allowed -The activity takes place in all weather conditions, so dress appropriately -Drones are not allowed -The use of repellents or smoking on the farm is not allowed -No littering - Do not remove vegetation -The price shown is per person -The coordinates of the meeting point & more specific details will be shared via text message

Cancelation Policy

To cancel, guests must give notice at least 48 HOURS in advance. Money is nonrefundable. To reschedule, guests must give notice at least 48 HOURS in advance . Guests can reschedule to an event of equal value up to 90 days after the event date in their original booking. Money is nonrefundable. For no shows money is nonrefundable. For Tasting events, notice of cancelation or rescheduling must be given at least SEVEN days in advance. Money is nonrefundable.

Contact Details

• Camino Los Polacos, Fajardo, Naranjo, Fajardo, Puerto Rico

  admin@haciendachocolatpr.net